eco-packaging DISPOSAL GUIDE
CASSABAGS
1
Cassabags can be reused up to 4 times. Store in a dry place within room temperature to lengthen its shelf life.
2
Cut into small parts and melt in hot water (at least 60 °C).
3
Allow the mixture to cool down and use it to water your plants.
4
You may also include your Cassabags into your compost bin as a nitrogen component.
5
Cassabags can fully biodegrade in as little as 105 days in home composting, and are safe to be consumed by microorganisms.

SUGARCANE BAGASSE
1
Sugarcane containers are recommended for single-use only, but it can be reused for non-food purposes such as biodegradable seedling planters. Store in a dry place within room temperature to lengthen its shelf life.
2
Cut into smaller pieces for faster composting.
4
Mix the material into your compost bin as a nitrogen component.
5
Sugarcane Bagasse can fully biodegrade in approximately 45-60 days in home composting, and are safe to be consumed by microorganisms.

BAMBOO AND BIRCH
1
Bamboo and Birch eco-packaging recommended for single-use only, but it can be reused for non-food purposes. Store in a dry place within room temperature to lengthen its shelf life.
2
Cut into smaller pieces for faster composting.
4
Mix the material into your compost bin as a nitrogen component.
5
Bamboo and Birch can fully biodegrade in approximately 4-6 months in home composting. Both are safe to be consumed by microorganisms.

KRAFT PAPER AND CARD
1
Kraft eco-packaging can be reused for non-food purposes. Store in a dry place within room temperature to lengthen its shelf life.
2
Cut into smaller pieces for faster composting.
4
Mix the material into your compost bin as a nitrogen component.
5
Kraft can fully biodegrade in approximately 2-6 weeks in home composting, and are safe to be consumed by microorganisms.

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